The Oak
Dine al fresco with your dog under The Oak's vine-covered pergola and enjoy panoramic views of the golf course and mountains at the Ojai Valley Inn & Spa. The Oak uses locally-sourced ingredients and menu items include yellowtail tuna ceviche, Jidori chicken with walnut pesto, and pecorino tortellini with decadent truffles. The restaurant is open daily for breakfast, lunch, and dinner from 6:30 am until 9 pm. A breakfast buffet is available on Saturday and brunch is served on Sunday.
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